Traditional Balsamic Vinegar of Modena, Farmhouse of Montale Rangone , Balsamic Vinegar of Modena I.G.P., Traditional Balsamic Vinegar of Modena D.O.P., Balsamic vinegar sauces, Balsamic Vinegar based dressings.
Acetaia Montale Rangone S.r.l.
via Campania 28/B - fraz. Montale
41051 - Castelnuovo Rangone (Mo)
REA MO-406014
Cap Sociale I.V € 50.000
C/F - P.I. 03649420365
Tel. 059 53.04.65 - Fax. 059 532349
e-mail: info@acetaiamontale.it
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via Campania 28/B - fraz. Montale
41051 - Castelnuovo Rangone (Mo)
REA MO-406014
Cap Sociale I.V € 50.000
C/F - P.I. 03649420365
Tel. 059 53.04.65 - Fax. 059 532349
e-mail: info@acetaiamontale.it
Privacy Policy
Info Cookie
I prodotti di Acetaia Montale
Organic Balsamic Vinegar of Modena PGI three leaves
PGI ORGANIC balsamic vinegar of Modena 'Three leaves' is obtained from must of the typical grapes of the hills of Modena with the addition of a strong wine vinegar, refined in oak, chestnut oak, mulberry, juniper barrels, a dark color, and a pleasant palatable flavour.
Natural product with no addition of coloring, preservatives or thickeners.
Available in bottles of 250 ml
Ideal with salad, pinzimonio, vegetables, boiled, grilled or marinated meats, eggs, fish.
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 "Aceto Balsamico di Modena BIOLOGICO IGP tre foglie")
Available in bottles of 250 ml
Ideal with salad, pinzimonio, vegetables, boiled, grilled or marinated meats, eggs, fish.